I Killed My First Goose

Today was another big step for me. Its not even been quite two years since I ate the first meat since childhood, and only little more than a year from the first batch of extra roosters I butchered with help. I have butchered quail in my kitchen sink, but largely, to this point I have…

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Redefining Myself and My Blog- an update

I have taken a two year break from this blog to try and recover my own health. As I was blogging how to make bread, gingerale and goats milk caramel my own health was coming to a head. By august 2016 I was using a cane to get through my days, my husband tying my…

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